Cherry Cheesecake Dip

Prep Time: 5 minutes, Total Time: 5 minutes, Servings: 10 servings


2/23/20231 min read

Cherry Cheesecake Dip

Total Time: 5 minutes, Servings: 10 servings


  • 8-ounce cream cheese softened

  • 1 cup Greek yogurt

  • ½ cup sweetened condensed milk

  • 10-ounce non-dairy whipped topping

  • 21-ounce jar of Scotch Bonnet Cherry Jelly


  1. In a large bowl, beat cream cheese until softened.

  2. Mix in Greek yogurt and sweetened condensed milk until combined.

  3. Fold in whipped topping just until combined.

  4. Spread into a dish.

  5. Top with the Scotch Bonnet Cherry Jelly.

  6. Chill until ready to serve.

  7. Serve with graham crackers, vanilla wafers, pretzels, or other desired dippers.