Açaí Berries
Low in sugar, but high in calcium, fiber, fatty acids, & vitamin A, acai is considered a superfruit & has the highest Oxygen Radical Absorbance Capacity (ORAC), which measures a food’s antioxidant power. The antioxidants in acai berries may prevent certain health issues such as arthritis, obesity, neurological diseases,
HEALTHY & FUN FRUITY FACTS
![](https://assets.zyrosite.com/cdn-cgi/image/format=auto,w=1016,h=944,fit=crop/YNqn6a74BEh9G2l5/acai-berries-YanbqqR61MsD9qQL.jpg)
![](https://assets.zyrosite.com/cdn-cgi/image/format=auto,w=328,h=309,fit=crop/YNqn6a74BEh9G2l5/acai-berries-YanbqqR61MsD9qQL.jpg)
Açaí Berries
Low in sugar, but high in calcium, fiber, fatty acids, & vitamin A, acai is considered a superfruit & has the highest Oxygen Radical Absorbance Capacity (ORAC), which measures a food’s antioxidant power. The antioxidants in acai berries may prevent certain health issues such as arthritis, obesity, neurological diseases, & inflammation. Furthermore, these powerful berries contain anthocyanin compounds, including resveratrol — even more than red wine — which gives acai its rich color & also helps protect against free radicals.